Kyoto Dew Matcha – Ceremonial Blend – Authentic Japanese First Harvest – USDA & JAS Organic Ceremonial Grade Matcha Green Tea Powder from Uji, Kyoto (30g / 1oz)

Product description

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Customer Reviews

4.5 out of 5 stars 2,803

4.5 out of 5 stars 2,803

4.5 out of 5 stars 2,803

Price

$26.75$26.75 $54.99$54.99 $104.99$104.99

Grade
Premium Organic Ceremonial Matcha Premium Organic Ceremonial Matcha Premium Organic Ceremonial Matcha

Origin
Uji, Kyoto, Japan Uji, Kyoto, Japan Uji, Kyoto, Japan

Stone-Milled
Yes Yes Yes

Cultivars
Yabukita + Okumidori + Samidori + Saemidori + Tsuyuhikari Yabukita + Okumidori + Samidori + Saemidori + Tsuyuhikari Yabukita + Okumidori + Samidori + Saemidori + Tsuyuhikari

Color
Vibrant, rich green Vibrant, rich green Vibrant, rich green

Flavor
Smooth, balanced, subtly sweet Smooth, balanced, subtly sweet Smooth, balanced, subtly sweet

Serving Size
30 servings @ 1/2 tsp 100 servings @ 1/2 tsp 200 servings @ 1/2 tsp

Best For
Pure drinking, whisked matcha, daily lattes Pure drinking, daily lattes, frequent use Pure drinking, daily lattes, high-volume use

Organic Certification
USDA + JAS Organic USDA + JAS Organic USDA + JAS Organic

Shade-Grown
Yes Yes Yes

Premium Ceremonial Matcha from Uji, Kyoto

Stone-milled from shade-grown tea leaves and crafted from five Japanese cultivars for a smooth, vibrant, naturally sweet matcha experience.

Kyoto Dew Matcha

Crafted in small batches using first-harvest leaves from Uji, Kyoto. Our matcha preserves the rich color, smooth flavor, and natural sweetness of true ceremonial grade.

Traditional Ceremonial Matcha Preparation

Add 1/2 tsp matcha to a bowlPour 2–3 oz of warm water 170F (not boiling)Whisk in a zig-zag motion until frothyEnjoy pure or use as the base for a latte

Crafted in the Historic Tea Region of Uji, Japan

Uji, Kyoto — The Heart of Japan’s Ceremonial Matcha

From the shaded tea gardens of Uji come leaves prized for their purity, depth, and natural sweetness. Hand-selected at first harvest and stone-milled in small batches, they create a matcha that is smooth, vibrant, and unmistakably Uji.

Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 2.4 x 3.2 x 2.4 inches; 1.06 ounces
UPC ‏ : ‎ 764804142129
Manufacturer ‏ : ‎ Kyoto Dew Matcha
ASIN ‏ : ‎ B01FE95IDU
Units ‏ : ‎ 1 Ounce
Best Sellers Rank: #12,186 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #56 in Matcha Tea
Customer Reviews: 4.5 4.5 out of 5 stars (2,803) var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
✓ Premium Japanese Ceremonial Matcha from Uji Kyoto Crafted from shade-grown, first harvest tea leaves, this matcha is milled from tencha just before leaving Japan and sealed in air-tight packaging to preserve freshness. The result is vibrant, authentic Uji matcha delivered at peak quality for your daily ritual.
✓ Our Signature Blend: Five Uji Kyoto Cultivars A custom ceremonial-grade matcha crafted from five carefully selected cultivars grown in Uji, Kyoto, for balanced flavor, vibrant color, and consistent quality. Yabukita – Clean, bright, and well-balanced foundation Okumidori – Adds creaminess and rich green color Samidori – Enhances umami with a refined finish Saemidori – Contributes gentle sweetness and smoothness Tsuyuhikari – Provides a fresh, lightly floral lift
✓ Support Focus and Sustained Energy Enjoy a calm, steady lift with Kyoto Dew Matcha. Naturally occurring L-theanine helps balance caffeine for a more focused, centered feel without the typical coffee crash. Matcha is also USDA Organic certified, naturally gluten-free, sugar-free, and a rich source of antioxidants.
✓ Enjoy Matcha Your Way We include simple directions, recipes, and tips to help you get the most from Kyoto Dew Matcha. Enjoy it as traditional tea, a creamy latte, or blended into smoothies. Each 30 g tin provides approximately 30 servings. Use about ½ teaspoon per cup for a perfect daily matcha.
✓ Authentic Japanese Matcha from Uji, Kyoto Uji, Kyoto is the historic heart of Japanese matcha culture, where tea estates have refined their craft over centuries. This ceremonial blend is produced in Uji using these time-honored techniques to deliver true Japanese matcha quality. Made from first harvest tencha leaves, stone-ground into ceremonial matcha powder using traditional Japanese methods.